Restaurant Manager
Company: Fiery Crab
Location: Baton Rouge
Posted on: March 19, 2023
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Job Description:
Description
Come join the Fiery Crab Team!
Dynamic startup restaurant company seeking innovative thinkers for
management. Huge volume creating unlimited potential. Fiery Crab is
a rapidly growing company with unlimited potential for growth with
multi-unit openings. Explosive growth is creating opportunities at
all levels: District management, General Managers, FOH managers,
Franchise consultants etc. We are looking for outside the box
thinkers with solid foundations to make an indelible imprint!!
Must be a strong leader capable of handling high volume. Come grow
with us as we expand, must have 2+ years of previous management
experience!
As our Restaurant Manager, you'll never be bored. You'll be
responsible for making sure our restaurant runs smoothly.
We offer:
Company Information
The very first Fiery Crab Juicy Seafood Restaurant and Bar was
established in Lafayette, Louisiana. The concept of Fiery Crab is
to serve the freshest seafood Louisiana has to offer, and combine
it with bold, juicy (Cajun) flavors.
Each bag of seafood is served "piping hot", cooked in one of the
Fiery Crab Signature sauces of our guests choosing. Our seafood is
boiled in the traditional Cajun style, with a new exciting flare.
You receive your seafood in a heat-proof bag, keeping your food hot
and guaranteeing a treat that will have your tastebuds dancing.
When dining with us, be ready to "get down and messy" with all of
the deliciousness, since digging into the bag is no "clean"
feat!
Since the launch of its first location, Fiery Crab has expanded
into different cities across Louisiana and South Carolina. Fiery
Crab has even bottled its own brand of perfectly prepared sauces to
be sold in local grocery stores, bringing a Fiery treat into your
home.
Keywords: Fiery Crab, Baton Rouge , Restaurant Manager, Executive , Baton Rouge, Louisiana
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here to apply!
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