Company: Zo--s Kitchen
Location: Baton Rouge
Posted on: June 22, 2022
At Zoës Kitchen we love what we do, and we try and make every day
as fulfilling as the last. Our restaurants need team members to
make the magic happen every day. Everyone matters and we're here to
celebrate your growth.
We foster a culture built on five core values:• Positivity – Every
one of us can change someone's day for the better.• Transparency
–We use transparency to help us make decisions through open
dialogue• Humility – We can always find ways to improve.•
Fanaticism – We are passionate about the opportunity to turn every
guest into a fanatic.• Thoughtfulness –We go above and beyond for
our guests, our teams and communities.
The Role:Perfecting recipes and believing in food safety is just
how you roll! You are the creator of our fantastic dishes and take
pride in the food you create. You are detail-oriented and want the
customer to enjoy your masterpiece. Cleanliness is the name of the
game—hands, surfaces, dishes, coolers...you have high standards.
Never settle, be extraordinary!
What You'll Do: • Observe food safety, sanitation, and quality
procedures• Follow recipes and procedures to maintain food quality
and consistency• Adhere to safety and sanitation procedures and all
ZK standards• Restock cook stations and keep them clean and
organized• Stand and/or walk for an entire shift• This role is
constantly in motion to deliver mind-blowing meals to our guests•
Put deliveries away, plus any additional duties assigned• Ability
to cross train across the restaurant to ensure rapid growth• May
lift up to 50 pounds
Benefits at Zoës Kitchen?We've got you covered. Here are just some
of the benefits available to ZK team members:• Competitive pay•
Health, Dental, Vision, Telemedicine, Pet Insurance plus more!•
401k enrollment with company contribution• Paid sick leave,
parental leave, and community service leave• Free ZK Meal per shift
worked• Casual work environment with employer paid swag
As an equal opportunity employer, Zoës Kitchen considers applicants
for all positions without regard to race, color, sex, religion,
national origin, disability, age, height, weight, marital status,
sexual orientation, familial status, genetic information or any
other characteristic or protected classes as defined by federal,
state, or local law.
Cook - Prep Cook - Grill Cook - Line Cook - Kitchen - Restaurant
-Part Time - Full Time - Crew Member - Team Member
Keywords: Zo--s Kitchen, Baton Rouge , Cook, Hospitality & Tourism , Baton Rouge, Louisiana
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